Description
It is semi- hard cheese from ewe’s milk, or a mixture with small quantities of up to 20% goat’s milk. It is quite spicy and is usually used for pies and pizzas.
Kasseri of Mytilini (Eressos) 7kg
It is semi- hard cheese from ewe’s milk, or a mixture with small quantities of up to 20% goat’s milk. It is quite spicy and is usually used for pies and pizzas.